Instructional DVDs

Boker DVD Knife Throwing Video Part 1 Basic

Boker DVD Knife Throwing Video Part 1 Basic

Boker Knife Throwing DVD Part 1 Basic

Basic Techniques Knife Throwing video part 1 by John Bailey. Covers the basic techniques of knife throwing. Run time:1 hour 17 minutes. Made in the USA.

BOJB1

Boker DVD Knife Throwing Video Part 2 Advanced

Boker Knife Throwing DVD Part 2 Advanced

Advanced Techniques Knife Throwing video part 2 by John Bailey. Covers advanced techniques of knife throwing. Run time. 1 hour 38 minutes. Made in the USA.

BOJB2

Emerson The Complete Combat Karambit DVD

Emerson The Complete Combat Karambit DVD

Developed by Ernest Emerson this course contains much of the same material taught to elite military units worldwide. Learn how to use the Combat Karambit as a fighting knife. 318 minutes. Made in the USA.

EKDVD

Emerson Unconventional Edged Weapons Combat DVD Set

Emerson Unconventional Edged Weapons Combat DVD Set

Volumes I-V. Instructional series enables you to supercharge your fighting skills. Approximately 10 hours of instruction. Made in the USA.

EKDVD2

Outdoor Edge 5 DVD Set Game Processing Library

Outdoor Edge 5 DVD Set Game Processing Library

9 hours of processing knowledge on 4 DVD's plus bonus 2 hour hunting DVD. Volume 1: Deer and Big Game Processing, Volume 2: Quarter and De-Bone Big Game in the Field, Volume 3: Advanced Sausage Processing, Volume 4: Advanced Jerky Processing and Volume 5: Bonus Disk - Hunting the Outdoors. Made in the USA.

OEAP101

Outdoor Edge DVD Deer Processing 101

Outdoor Edge DVD

Instructional step-by-step presentation covers various topics including field dressing, preparing a taxidermy cape, skinning, quartering, sectioning and defining primary muscles, detailed examples and explanation of table cuts, basic grinding and packaging. Produced by Brad Lockwood - State and National Award Winning Meat Processor. Duration 3 hours. Made in the USA.

OEDP101

Outdoor Edge DVD Advanced Wild Game Processing Volume 2

Outdoor Edge DVD Advanced Wild Game Processing Volume 2

Outdoor Edge DVD Jerky Processing

Instructions from multiple camera angles and extreme close ups on the step-by-step methods of deboning an entire whitetail deer carcass. Topics include how to define which primary muscle groups are best suited for whole-muscle strip jerky, restructured jerky, sectioned and formed jerky, jerky nuggets and African biltong (long rectangular strip jerky). Includes information never before revealed to the home processor. Produced by Brad Lockwood - State and Notional Award Winning Meat Processor. Made in the USA.

OEJP101

Outdoor Edge DVD Quarter and De-Bone Big Game in the Field

Outdoor Edge DVD Quarter and De-Bone Big Game in the Field

Outdoor Edge DVD

Instructions from multiple camera angles and extreme close ups on the step-by-step methods of quartering and de-boning an elk in the field. Learn techniques for keeping your animal clean and removing every pound of precious meat from the carcass. Produced by Brad Lockwood - State and National Award Winning Meat Processor. Duration 1 hour, 45 minutes. Made in the USA.

OEQD101

Outdoor Edge DVD Advanced Sausage Processing Volume 1

Outdoor Edge DVD Advanced Sausage Processing Volume 1

Outdoor Edge DVD

Step-by-step manufacturing of loose and linked breakfast sausage, hot Italian sausage, smoked sausage, kielbasa, ring bologna, trail bologna, summer sausage and snack sticks. Learn advanced grinding principles that will help you understand how salts, sugars, binders, preservatives and spices interact with meat proteins to flavor fresh and smoked products. Includes info never before revealed to the home processor. Produced by Brad Lockwood - State and National Award Winning Meat Processor. Duration 1 hour, 45 minutes. Made in the USA.

OESP101

Paul Chen DVD The Art of Sword

Paul Chen Cutting Demo DVD

Paul Chen Cutting Demo DVD "The Art of Sword". Made in the USA.

PCDVD

Paul Chen Sword Art of the Samurai DVD

Paul Chen Nami ryu Iai Jutsu DVD

Featuring the Nami Ryu style of James Williams, Nami ryu Iai jutsu demonstrates and explains the intricate and practical art of Iai Jutsu, the rapid tactical deployment of the sword when under duress. Secrets of balance, hidden movement, and energy transfer are explained and demonstrated. Running time approx. 40 minutes. Made in the USA.

PCM01

Paul Chen Sword Art of the Samurai DVD

Paul Chen Nami ryu Ken Jutsu DVD

Kenjutsu was the foundation of the Samurai martial training. The sword defined the ancient warrior. Training in its use was the highest priority for these warriors and they spent their lives in that pursuit. Swords were respected and cared for to a greater degree than in any other warrior society. This deep respect and care is reflected both in the beauty and function of the sword as well as in the skilled training necessary for its use. Kenjutsu is explained and demonstrated here by James Williams, Kaicho of Nami Ryu Aiki Heiho. Running time approximately 40 minutes. Made in the USA.

PCM04

Paul Chen Fighting Art of the Samurai DVD

Paul Chen Fighting Art of the Samurai DVD

Paul Chen Nami ryu Aiki Ju Jutsu DVD

Aiki jujutsu was the most sophisticated of the unarmed fighting arts of the Samurai warriors of ancient Japan. Aiki jujutsu evolved from the sword in the cauldron of close quarter combat, the most demanding of human physical conflict. These techniques evolved over centuries of intense personal warfare and reflect the deep understanding that was gained by these warriors. These techniques are demonstrated and explained by James Williams, Kaicho of Nami Ryu Aiki Heiho. Running time approximately 40 minutes. Made in the USA.

PCM05